Kara Siegrist Archives
New approach helps conserve blood products for liver transplant patients
Dec. 10, 2020—Liver transplants have traditionally required a high volume of transfusions of blood products, which comes with several downsides. The products are costly to patients — as high as $15,000 on top of the expense of a transplant. And they are sometimes not well accepted in patients because they degrade over time and are derived from multiple patients.