Bill Snyder

Vanderbilt-led study shows high-salt diet decreases thirst, increases hunger

Salted peanuts make you thirsty so you drink more: that’s bartender wisdom. While that may be true in the short-term, within 24 hours increasing salt consumption actually makes you less thirsty because your body starts to conserve and produce water.

Trial to test implantable device to ease gastroesophageal reflux

For more than a dozen years Buz Harrison, a Nashville-based media producer, has been plagued by gastroesophageal reflux disease (GERD).

lungs

Clue to pulmonary hypertension

Vanderbilt investigators have studied the relationship between race, cardiometabolic traits and pulmonary hypertension.

The Human Vaccines Project, Vanderbilt and Illumina join forces to decode the human immunome

The Human Vaccines Project and Vanderbilt University Medical Center (VUMC) announced this week that they joined forces with Illumina Inc. to decipher the human immunome, the genetic underpinnings of the immune system.

Vanderbilt Prize winner Fuchs explores skin’s many wonders

Skin is a marvelous organ that protects the body, senses the external world and even expresses emotion. In the hands of Elaine Fuchs, Ph.D., recipient of the 2016 Vanderbilt Prize in Biomedical Science, skin also lies squarely in the intersection of normal growth, wound repair and cancer.

syringe

Symposium on modeling immunity set for April 27

The 2017 Vanderbilt Symposium on Modeling Immunity will be held from 1 to 4:30 p.m. Thursday, April 27, in room 1220 MRB III.

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