blood pressure Archive — Page 1 of 2

Five members of a research team pose in a laboratory, with shelves of supplies, laboratory equipment, and a molecular biology poster in the background. Annet Kirabo stands at front center.
September 7, 2026

Researchers identify new therapeutic target for salt-sensitive hypertension

The Vanderbilt Health team discovered that a signaling pathway called AP-1 complex links dietary sodium to immune-driven salt-sensitivity of blood pressure, which increases the risk of cardiovascular disease and death.

Portrait of Mohammad Saleem, PhD, wearing glasses, a salmon-colored shirt, and a red lanyard against a white background.
April 25, 2026

Mohammad Saleem receives Young Investigator Award 

The award recognizes individuals who demonstrate “outstanding promise” in physiological sciences research.

Spilled salt shaker beside a stethoscope, with salt arranged in an ECG-like waveform on a dark surface.
October 21, 2024

Clue to salt-sensitive blood pressure found

Despite the well-established link between high salt intake and cardiovascular disease and stroke, the mechanism of SSBP is poorly understood, and it remains an untreatable cardiovascular risk with no widely available diagnostic tool.

(iStock image)
May 1, 2024

Study finds 500 new blood pressure genes

An analysis of the genomes of more than 1 million people of European ancestry, conducted by several of the world’s leading genomic centers, including Vanderbilt University Medical Center, has identified more than 2,000 independent genetic signals for blood pressure.

Salt shaker tipped over on a mound of spilled salt against a blue background.
November 13, 2023

Most can lower blood pressure by reducing salt, even those on BP drugs: study

New research shows nearly everyone can lower their blood pressure, even people currently on blood pressure- reducing drugs, by lowering their sodium intake.

Assortment of foods rich in potassium and magnesium, including avocado, bananas, spinach, oats, beans, lentils, nuts, seeds, dried fruit, and seaweed.
June 26, 2023

Magnesium deficiency and blood pressure

Dietary magnesium depletion in a mouse model activated inflammatory pathways and molecules that promote hypertension, suggesting that increased magnesium consumption may be beneficial for reducing the prevalence of hypertension.