Rachel Glick Robison

(image by Diana Duren)
May 2, 2024

Take the challenge to experience what it’s like to live with food allergies

The ‘Top 9 Food Challenge’ spotlights the challenge that 33 million Americans with food allergies have when choosing what to eat.

By Jessica Pasley
(Adobe Stock)
April 29, 2024

Grant bolsters food allergy research efforts

Vanderbilt University Medical Center has been awarded a seven-year, $5 million award to conduct food allergy research, joining nine other institutions as part of the Consortium for Food Allergy Research.

By Christina Echegaray
May 4, 2023

Pediatric Oral Immunotherapy Clinic launched

Monroe Carell Jr. Children’s Hospital at Vanderbilt has launched a new pediatric Oral Immunotherapy Clinic, which offers a special therapy to peanut-allergic children to reduce risk of a harmful immune response in the event of accidental exposure to peanuts.

By Christina Echegaray