In some cases, HDL, the “good cholesterol,” may not function properly and may actually accelerate atherosclerosis.
The antioxidant vitamin E prevented the buildup of toxic products in a model of a rare genetic disorder, suggesting new strategies for therapeutic development.
HDL cholesterol is impaired in patients with chronic kidney disease – and may increase their cardiovascular disease risk.
A new study identifies interactions between genes and nutrients that may participate in determining levels of cholesterol and triglycerides.
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