Wei Zheng Archive — Page 5 of 5
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October 31, 2012
Green tea found to reduce rate of some GI cancers
Green tea may lower risk of some digestive cancers. -
July 20, 2012
High consumption of vitamin E may lower liver cancer risk
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March 21, 2012
Weighing the Odds
Although obesity is strongly associated with several types of cancer, public awareness of this link is still lacking. Researchers are investigating how obesity influences cancer risk. -
June 22, 2011
Recent Publications by VICC Researchers
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December 8, 2010
Recent Publications by VICC Researchers